CLICKS CULINARY LEARNING INSTITUTE INC.

CLICKS CULINARY LEARNING INSTITUTE INC.
20 IST AVE. bRGY. BAGONG LIPUNAN
CRAME, CUBAO
QUEZON CITY, Metro Manila 1111
ph: 4169461/7241016/ 7822295
fax: 02-4169461
alt: 09178167346/0927-8051634
clicksculinary07@ymail.com

Short Courses

UPCOMING CLASSES ON COMMERCIAL COOKING NCIII

Advanced Culinary Arts

5 Days Asian Cuisine on Singaporean Chinese Cantonese, Malaysian, Thai, Indonesian, Vietnamese and Indian Cuisine

Schedule of Classes : August 18, 25, September 1, 8 and 15-all saturdays
(5 meetings) Once a week
Tuition Fee-32,000

You can now reserve your slot for this class through email, or SMS.

1. Steamed Tofu with Herbs-Chinese cuisine
2. Beef Rendang-Indonesian, Singaporean/ Malaysian cuisine
3. Yoghurt Chicken Curry-Singaporean/Indian cuisine
4. Nasi Goreng-Indonesian/Malaysian
5.Ikan Percik (Grilled Fish in spicy coconut milk-Malaysian
6. Morning Glory with a Spicy Tamarind Sauce

7. Chicken soup w/ young tamarind leaves-Thai cuisine
8. Rice Paper Rolls w/ herbs & mango-Vietnamese cuisine
9. Black Pepper Prawns-Singaporean cuisine

10. Hainanese Chicken rice (Stuffing of Chicken)

11. Procedure on how to cook the ginger rice.

12. Ginger & Chili & Soy sauce

13. Thai Red Beef Curry -Thai cuisine

14. Crab corn soup-Chinese

15. Spicy Sichuan Chicken- Singapore local favorites

16. Siomai-Cantonese
17. Siopao-Cantonese

18. Pork Asado Filling

19. Singapore Chilli Crab

20. Spring Rolls

21.Sweet & Sour Pork w/Pineapple-Hong Kong

22. Yeung Chau Chow Fann (Hong Kong Fried Rice)

23. Cha Siu BBQ Pork

24. Siao Lung Bao

18 August Singapore Favourites Hands On Class Monday 1. Assam Laksa

9:00 am- 1:00pm 2. Black Pepper Prawns

2:00 pm-6:00pm 3. Coconut Caramel Plan

August Malay Style 1 Hands-On

Tuesday 1. Grilled Spiced Coconut Chicken

9:00am- 1:00pm 2. Squid in Black Ink

2:00pm-6:00pm 3. Mixed Vegetables

August Malay 3 Hands On Class

Wednesday 1. Nasi Goreng (Spicy Fried Rice)

9:00am-i:00pm 2. Grilled Fish in Spicy Coconut Sause

2:00pm-6:00pm 3. Kueh Dadar (Pancake filled with coconut & palm sugar)

August Singapore Favourites 2 Hands-On class

Thursday Hainanese Chicken Rice

9:00am-1:00pm a. Chicken Rice

2:00pm-6:00pm b. Chicken Soup

c. Chilli, Ginger, Soy Sauces

August Singapore Favourites Hands-On Class 1. Singapore Chilli Crab

9:00am-1:00pm 2. Nonya Fried Rice

2:00pm-6:00pm 3. Tauhu Telor/ Fried Bean Curd with Egg & Spicy sauce

August Singapore Favourites 3 Hands-On class

Tuesday 1. Nonya Laksa

9:00am-1:00pm 2. Szechuan Chicken w/ cashew nuts

2:00pm-6:00pm 3. Rice Paper Rolls

August South East Asian Hands-On

Wednesday 1. Roti Prata

9:00am-1:00pm 2. Tandoori Chicken

2:00pm-6:00pm 3. Beef Rendang

August Asian Favourites 1 Hands-On

Thursday 1. Steamed Tofu w/ Herbs

9:00am-1:00pm 2. Yoghurt Chicken Curry

2:00pm-6:00pm 3. Singapore Fried Noodles

August Asian Favourites 2 Hands-On

Thursday 1. Chicken Biryani

9:00am-1:00pm 2. Biryani Rice

2:00pm-6:00pm 3. Grilled Fish in Banana Leaf

August Thai III Hands-On

Thursday 1. Spicy Chicken Soup w/ young Tamarind leaves

9:00am-1:00pm 2. Thai Red Beef Curry

2:00pm-6:00pm 3. Marinated Chicken Parcels wrapped in Pandan Leaves

4. Ruby Red Grapefruits macerated in Coriander Seed & Gin Syrup

August Thai 2 Hands-On

Thursday 1. Yam Woonsen/ Glass Noodle Salad w/ shrimp

9:00am-1:00pm 2. Fried Fish Fillets with Crispy Garlic

2:00pm-6:00pm 3. Morning Glory with Spicy Tamarind Sauce

4. Alphonso Mango Mousse w/ Sago Pearls

August Mediterranean Hands-On

Thursday 1. Carrot Dip (Tunisia)

9:00am-1:00pm 2. Marinated Sicilian Olives

2:00pm-6:00pm 3. Seafood Paella w/Aioli

4. Roasted Red Pepper & Tomato Dip (Morocco)

5. Salad of baby greens with feta, pomegranates& Pine nuts

August Asian Favourites Hands-On

Thursday 1. Caramelized Oranges with Cardamon Creme Anglaise

9:00am-1:00pm 2. Beef/Lamb Satay w/ Spicy Peanut Sauce

2:00pm-6:00pm 3. Sangria/Red wine w/ citrus & Fruits

4. Kway Teow

September Singapore Favourites Hands On Class

1. Assam Laksa

9:00 am- 1:00pm 2. Black Pepper Prawns

2:00 pm-6:00pm 3. Coconut Caramel Plan

September Malay Style 1 Hands-On

1. Grilled Spiced Coconut Chicken

9:00am- 1:00pm 2. Squid in Black Ink

2:00pm-6:00pm 3. Mixed Vegetables

September Malay 3 Hands On Class

Wednesday 1. Nasi Goreng (Spicy Fried Rice)

9:00am-i:00pm 2. Grilled Fish in Spicy Coconut Sause

2:00pm-6:00pm 3. Kueh Dadar (Pancake filled with coconut & palm sugar)

September Singapore Favourites 2 Hands-On class

Hainanese Chicken Rice

9:00am-1:00pm a. Chicken Rice

2:00pm-6:00pm b. Chicken Soup

c. Chilli, Ginger, Soy Sauces

September Singapore Favourites 1 Hands-On Class

Monday 1. Singapore Chilli Crab

9:00am-1:00pm 2. Nonya Fried Rice

2:00pm-6:00pm 3. Tauhu Telor/ Fried Bean Curd with Egg & Spicy sauce

September Singapore Favourites 3 Hands-On class

Tuesday 1. Nonya Laksa

9:00am-1:00pm 2. Szechuan Chicken w/ cashew nuts

2:00pm-6:00pm 3. Rice Paper Rolls

September South East Asian Hands-On

Wednesday 1. Roti Prata

9:00am-1:00pm 2. Tandoori Chicken

2:00pm-6:00pm 3. Beef Rendang

September Asian Favourites 1 Hands-On

Thursday 1. Steamed Tofu w/ Herbs

9:00am-1:00pm 2. Yoghurt Chicken Curry

2:00pm-6:00pm 3. Singapore Fried Noodles

September Asian Favourites 2 Hands-On

Monday 1. Chicken Biryani

9:00am-1:00pm 2. Biryani Rice

2:00pm-6:00pm 3. Grilled Fish in Banana Leaf

September Thai III Hands-On

Tuesday 1. Spicy Chicken Soup w/ young Tamarind leaves

9:00am-1:00pm 2. Thai Red Beef Curry

2:00pm-6:00pm 3. Marinated Chicken Parcels wrapped in Pandan Leaves

4. Ruby Red Grapefruits macerated in Coriander Seed & Gin Syrup

September Thai 2 Hands-On

Wednesday 1. Yam Woonsen/ Glass Noodle Salad w/ shrimp

9:00am-1:00pm 2. Fried Fish Fillets with Crispy Garlic

2:00pm-6:00pm 3. Morning Glory with Spicy Tamarind Sauce

4. Alphonso Mango Mousse w/ Sago Pearls

September Mediterranean Hands-On

Thursday 1. Carrot Dip (Tunisia)

9:00am-1:00pm 2. Marinated Sicilian Olives

2:00pm-6:00pm 3. Seafood Paella w/Aioli

4. Roasted Red Pepper & Tomato Dip (Morocco)

5. Salad of baby greens with feta, pomegranates& Pine nuts

October Asian Favourites Hands-On

Thursday 1. Caramelized Oranges with Cardamon Creme Anglaise

9:00am-1:00pm 2. Beef/Lamb Satay w/ Spicy Peanut Sauce

2:00pm-6:00pm 3. Sangria/Red wine w/ citrus & Fruits

4. Kway Teow

Steamed Tofu w/ Herbs

Vietnamese Rice Paper Rolls

Tandoori Chicken

Mixed Vegetables Malay Style

Percik Ikan(Grilled Fish in Spicy Coconut Sauce)

Authentic Hainanese Chicken Rice from Singapore

Yoghurt Chicken Curry

Assam Laksa

Nonya Laksa

Chicken Szechuan w/ Cashew Nuts

Chicken Biryani Indian Style

Biryani Rice Indian style

Grilled Fish in Banana Leaf

Siopao

Chicken Biryani Toppings

Rice Biryani Toppings

Pao

Carrot Dip (Tunisia)Mediterranean

Seafood Paella w/ Aioli

Caramelized Oranges w/ Cardamon Creme Anglaise

Salad of baby greens with feta, Pomegranates & Pine Nuts

Mediterranean

Kway Teow

Nonya Fried Rice

Coconut Caramel Flan

Singapore Chilli Crab

Laksa

Short Courses

18 August Singapore Favourites Hands On Class Monday 1. Assam Laksa

9:00 am- 1:00pm﻿ 2. Black Pepper Prawns

﻿ 2:00 pm-6:00pm﻿ 3. Coconut Caramel Plan

August Malay Style 1 Hands-On

Tuesday 1. Grilled Spiced Coconut Chicken

﻿ 9:00am- 1:00pm﻿﻿ 2. Squid in Black Ink

﻿ 2:00pm-6:00pm 3. Mixed Vegetables

August Malay 3 Hands On Class

Wednesday 1. Nasi Goreng (Spicy Fried Rice)

9:00am-i:00pm 2. Grilled Fish in Spicy Coconut Sause

2:00pm-6:00pm 3. Kueh Dadar (Pancake filled with coconut & palm sugar)

August Singapore Favourites 2 Hands-On class

Thursday Hainanese Chicken Rice

9:00am-1:00pm a. Chicken Rice

2:00pm-6:00pm b. Chicken Soup

﻿ c. Chilli, Ginger, Soy Sauces

2:00pm-6:00pm 3. Tauhu Telor/ Fried Bean Curd with Egg & Spicy sauce

August Singapore Favourites 3 Hands-On class

Tuesday 1. Nonya Laksa

9:00am-1:00pm 2. Szechuan Chicken w/ cashew nuts

2:00pm-6:00pm 3. Rice Paper Rolls

August South East Asian Hands-On

Wednesday 1. Roti Prata

9:00am-1:00pm 2. Tandoori Chicken

2:00pm-6:00pm 3. Beef Rendang

August Asian Favourites 1 Hands-On

Thursday 1. Steamed Tofu w/ Herbs

9:00am-1:00pm 2. Yoghurt Chicken Curry

2:00pm-6:00pm 3. Singapore Fried Noodles

August Asian Favourites 2 Hands-On

Thursday 1. Chicken Biryani

9:00am-1:00pm 2. Biryani Rice

2:00pm-6:00pm 3. Grilled Fish in Banana Leaf

August Thai III Hands-On

Thursday 1. Spicy Chicken Soup w/ young Tamarind leaves

9:00am-1:00pm 2. Thai Red Beef Curry

2:00pm-6:00pm 3. Marinated Chicken Parcels wrapped in Pandan Leaves

4. Ruby Red Grapefruits macerated in Coriander Seed & Gin Syrup

August Thai 2 Hands-On

Thursday 1. Yam Woonsen/ Glass Noodle Salad w/ shrimp

9:00am-1:00pm 2. Fried Fish Fillets with Crispy Garlic

2:00pm-6:00pm 3. Morning Glory with Spicy Tamarind Sauce

4. Alphonso Mango Mousse w/ Sago Pearls

August Mediterranean Hands-On

Thursday 1. Carrot Dip (Tunisia)

9:00am-1:00pm 2. Marinated Sicilian Olives

2:00pm-6:00pm 3. Seafood Paella w/Aioli

4. Roasted Red Pepper & Tomato Dip (Morocco)

5. Salad of baby greens with feta, pomegranates& Pine nuts

August Asian Favourites Hands-On

Thursday 1. Caramelized Oranges with Cardamon Creme Anglaise

9:00am-1:00pm 2. Beef/Lamb Satay w/ Spicy Peanut Sauce

2:00pm-6:00pm 3. Sangria/Red wine w/ citrus & Fruits

4. Kway Teow

September Singapore Favourites Hands On Class

1. Assam Laksa

9:00 am- 1:00pm﻿ 2. Black Pepper Prawns

﻿ 2:00 pm-6:00pm﻿ 3. Coconut Caramel Plan

September Malay Style 1 Hands-On

1. Grilled Spiced Coconut Chicken

﻿ 9:00am- 1:00pm﻿﻿ 2. Squid in Black Ink

﻿ 2:00pm-6:00pm 3. Mixed Vegetables

September Malay 3 Hands On Class

Wednesday 1. Nasi Goreng (Spicy Fried Rice)

9:00am-i:00pm 2. Grilled Fish in Spicy Coconut Sause

2:00pm-6:00pm 3. Kueh Dadar (Pancake filled with coconut & palm sugar)

September Singapore Favourites 2 Hands-On class

Hainanese Chicken Rice

9:00am-1:00pm a. Chicken Rice

2:00pm-6:00pm b. Chicken Soup

﻿ c. Chilli, Ginger, Soy Sauces

September Singapore Favourites 1 Hands-On Class

Monday 1. Singapore Chilli Crab

9:00am-1:00pm 2. Nonya Fried Rice

2:00pm-6:00pm 3. Tauhu Telor/ Fried Bean Curd with Egg & Spicy sauce

September Singapore Favourites 3 Hands-On class

Tuesday 1. Nonya Laksa

9:00am-1:00pm 2. Szechuan Chicken w/ cashew nuts

2:00pm-6:00pm 3. Rice Paper Rolls

9:00 am- 1:00pm 2. Black Pepper Prawns

2:00 pm-6:00pm 3. Coconut Caramel Plan

9:00am- 1:00pm 2. Squid in Black Ink

2:00pm-6:00pm 3. Mixed Vegetables

c. Chilli, Ginger, Soy Sauces

9:00 am- 1:00pm 2. Black Pepper Prawns

2:00 pm-6:00pm 3. Coconut Caramel Plan

9:00am- 1:00pm 2. Squid in Black Ink

2:00pm-6:00pm 3. Mixed Vegetables

c. Chilli, Ginger, Soy Sauces